Cucumber and Basil combinations create more of a light flavor profile.
Love picking up fresh cucumbers at our local market for this recipe!
Try making your own non-alcoholic Cucumber Basil Gimlet today!
How to Make an Alcohol Free Cucumber Basil Gimlet
Fairly easy and straight forward recipe!
Follow my detailed instructions below to learn how to make the best alcohol free Cucumber Basil Gimlet today!
Ingredients
- 1/2 cucumber
- 4-6 fresh basil leaves
- 1/2 lime (juiced)
- 1 tablespoon simple syrup or agave syrup
- Soda water or tonic water
- Ice cubes
- Cucumber slices and basil leaves (for garnish)
Instructions
- Peel and chop the cucumber into small pieces.
- In a blender or food processor, combine the chopped cucumber, basil leaves, lime juice, and simple syrup/agave syrup.
- Blend the mixture until smooth and well combined.
- Strain the mixture through a fine-mesh sieve to remove any solids or pulp.
- Fill a glass with ice cubes.
- Pour the strained cucumber and basil mixture over the ice, filling the glass about halfway.
- Top off the glass with soda water or tonic water.
- Stir gently to mix the ingredients together.
- Garnish the glass with cucumber slices and basil leaves.
